Chocolate Fudge Recipe

(requires adult supervision)

Makes 12 servings (2 tbsp. ea.)

Ingredients:
1/4 lb (1x4 oz stick) of butter
1/4 cup milk
fudge mix

Place 1/4 lb (1x4 oz stick) of butter in 1 quart microwave-safe bowl. Add 1/4 cup milk and microwave until butter is melted. Add fudge mix and stir with wire whisk until smooth. Pour into lightly buttered tray and refrigerate 2-3 hours before cutting. Enjoy!